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O'BOND

All Bonding Together

A cocktail a day makes your mind better.

(photo copyright : Barcode Taipei)

Home: Welcome

"The things we know the best are the things we haven't been taught"

Luc de Clapiers

Home: Quote

WHAT WE DO

Make Connection

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PRODUCT DESIGN

drinking wisely

menu design, draft cocktail, bottles and spirits.

(photo copyright : Barcode Taipei)

GUEST EVENT

bespoke for the land

seasonal scents & special serve

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LAB

Experimental experience

modern technique, beyond imagination

COUNSULTANCY

A better approach to customer

staff training, bar and restaurant interior design, consumer events and project planning

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Home: Products

Upcoming Events

Home: Events List

GALLERY

Caprese
The American Can
Oriental Beauty
Fabulous
Pun Gun Sour
Higure
Sesame Memory
VIP cocktail menu
Thai-themed cocktail menu
Draft cocktails design
Dried Goji
Hong guest shift
Hong guest shift
TK
Southern Milk Tea
collections of local herbs and spices
Oyster-tini (Copyright: Douglas Laing)
Hakka Stir-fried
Smoky n Cheesy
handmade garnish for Red Bean
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The Peanut Butter
Fruit Cake
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Home: Photo Gallery

All Videos

All Videos

All Videos
All Categories
recycle red bean paste for sticky rice balls ( surprisingly delicious garnish)

recycle red bean paste for sticky rice balls ( surprisingly delicious garnish)

00:03
clarifying stir-fried twist of Bloody Mary

clarifying stir-fried twist of Bloody Mary

00:02
when fish stock jelly meet hot shrimp soup

when fish stock jelly meet hot shrimp soup

00:16
quick look @ O'Bond

quick look @ O'Bond

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Home: Video Player

PAST EVENTS

a glimpse on our guest nights and other evnets

FANG FANG, HONG KONG

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24/7 SECOO BEIJING

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HAVANA SOCIAL, BANGKOK

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Home: Features

THE TEAM

Where the Passion Begins

TOM

Founder

  • La Maison Cointreau Cocktail Competition 2nd Place

  • After 10 years of experience in industry, Tom found O'Bond and begins a new journey to explore possibility.

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SAM

Partner

  • 8 years experience

  • Sam is one of our senior professionals, with an eye for what makes a successful team. Besides that, he makes delicious cocktails.

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DATOU

Partner

  • 2017 Taiwan Diageo World Class 3th place

  • Since 2017 Datou has been based in Beijing and Shanghai. She plays a crucial role in the continued developing  of our product series. Her exceptional skill set, true passion and creativity has inspired massive growth.

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PEI

Associate Director

  • 2017 Taiwan Diageo World Class 5th Place

  • Pei is one of our skilled creator. Majored in chemical engineering and became a bartender, she has no fear for new ideas. 

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FRED

Partner

  • Strega Cocktail Competition 3rd Place

  • After working in 5 star hotel for 5 years, Fred is experienced in his young age and still be passionate for adventures.

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MAX

Partner

  • Bobby's Gin Competition Top10

  • La Maison Cointreau Competition Finalist

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ALAN

Partner

Use this space to write a brief description of what this team member does. You can include relevant degrees, experience or other special qualifications they may have.

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Home: Team

CONTACT US

No.470 Fujin Street, Taipei City, Taiwan

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